Optional sabering station will be available for and additional $25/person. We will show you how to saber your bottle and the bubbles will be yours to enjoy throughout the evening!

Get ready for an unforgettabel night full of tapas from Chef Baxter of Emerald Sky Catering paired with amazing wines from all over Spain!

Join us for our 3rd annual Night in White, where 5 hand‑selected wines are paired with a full dinner by Chef Baxter. $150 per person.

Limited Quantities Available! Tins will be available to pick up by 1/15/2026 or sooner if notified. Price will increase to full retail of $120 starting 12/15.